After a rather epic stretch in Hobart and
Melbourne airport waiting around for delayed flight after delayed flight, we
finally made it to Christchurch – at around 1am. By the time we’d cleared the
unusually cheery border control and customs staff it was about 1:30am and we
had thoroughly had enough, but still had to make it to our pre-booked guest house.
Both in a bit of a daze, we wandered outside and were quickly ushered into a
large van by a large (but friendly) man who insisted he’d take us there. Once
again, I found myself wondering if we’d see our bags again as they were
deposited into his shuttle trailer and we sped off into the chilly night.
Fortunately, everything seems to be nearby
in Christchurch so even after dropping off a couple of old dears at their house
we were there in about 15 minutes – even more fortunately, the Thistle Guest
House was the warmest place in New Zealand at that point! All the corridor
heaters, the bedroom heater and electric blanket were blazing away so we pretty
much dove into bed and fell asleep as our weary heads hit the pillow.
Christchurch from on high |
The next day, we got a cab to the Apollo
office (back at the airport) driven by another really friendly lady – this time
she was from Tassie and looked a bit like my mum so we instantly bonded. Upon
arrival at the office, it was instantly obvious that the Christchurch operation
is a tad busier than the Hobart depot. We walked in all cheery and excited and
were ignored for a couple of minutes by the 4 or 5 staff beavering away. A
rather stern South African lady then told us to fill out some forms and take a
seat – it was like going for a flu shot.
Once she was ready, we were seen. We’d
booked a ‘cheapa’ camper deal which apparently means that once you get to the
office they are allowed to reveal just about as many hidden extra costs as they
like so long as they began the sentence with “Now, because this is a cheapa
booking….” And you don’t really have any option but to hand over the credit
card. They also like to scare you with all the worst case scenarios which is
always fun! As soon as we’d finished paying though she COMPLETELY changed and
was nice as pie! We chatted about our trip as we looked the van over and she
had a jokey bitch about the Hobart office we’d just been to and how quiet they
were in comparison.
Soon we were on the road! This time, we
decided to head straight to the supermarket to stock up on supplies whilst we
were in a city and it was cheaper and more readily available. We loved the
supermarket in New Zealand last time as it has wine and beer right with
everything else, such a novelty compared to Queensland! Then, once we had
bought food, an extra blanket (for Nana Cooksey) and some more clothes we were
on the road, again!
For our first stop, we decided to check out
Lyttleton via a scenic drive. Unfortunately, our copy of the Lonely Planet
proved how out of date they can sometimes be as – firstly the scenic road we
wanted to take was closed due to damage, and next – rather foolishly we didn’t
realise that the last big quake to hit the area was epicentred right on
Lyttleton. It was still like a disaster zone – what would’ve once been a fairly
thriving little beachside town with lots of cafes, bars and places to stay was
now a ghost town. 60-80% of the businesses were boarded up, some with collapsed
walls and broken windows. There was a huge building which looked like 80s style
flats right in the centre which looked ready to collapse at any minute and was
still just taped off. It made us both quite sad to think about the damage it
would’ve caused people around here – especially so soon after the big quake in
the city which was still pretty fresh in the memory.
Campsite views of Akaroa |
As we were leaving, listening to local
radio it really hit home for us - we happened to catch the news and heard that
during the afternoon there had been two separate aftershocks that hit fairly
close to the city and had been felt, but done minimal damage. We’d been
completely oblivious at the shops!
We cooked up some tasty NZ salmon in the
van and had an early one, still exhausted from only 6 hours sleep at the Guest
House the night before.
The next morning we woke to a rather
glorious day! The sun was shining, barely a cloud in the sky and we were
feeling rather chipper about being back in New Zealand at the start of our
adventure. The view from our campsite was pretty awesome, it was perched on a
hillside overlooking the bay and Akaroa below – postcard stuff really and there
were already scenic flights going around as we had our breakfast outside on a
picnic table.
We decided to head into Akaroa for a poke
about in the shops. We’d read that it had originally been a French settlement
and so many of the local businesses were named accordingly (our favourite being
L’Op Shop) – but all of the streets were also named in French too! It was WEIRD,
as were most of the shops themselves.
There was a cool looking pier that looked
out into the bay that looked appealing in the sunshine so I dragged Lisa down
it for a photo – and low and behold, we only went and found $40 blowing about
on there! It actually made our morning as we weren’t all that impressed that
the Top 10 site we’d just stayed at (Top 10 is a big chain of holiday parks in NZ
– which from now on we’ll never be staying at again!) and it cost $42, so a
free nights power!
Afterwards we headed to Barry’s Bay – and the
cheese company of the same name to taste some of their products. We were looking forward to this waaaay too much… The cheeses were AMAZING, so we bought 3 or 4 of
them plus some
crackers. If there is one thing I think we’ll both crave most in Asia – it’s
cheese!
Pier of good fortune! |
Bazza! |
We took a few scenic route options along
the way, and stopped of at Salmon World (just for a picture of their giant
salmon statue and a coffee as it was too much to actually see live salmon, plus
we were running late) before arriving at Waitaki Waters, just outside Oamaru
around 5pm.
The sun was still out, so we parked up and
went for a stroll down to the beach – Derek, the owner even offered to lend me
some fishing gear to throw a line in if I wanted (he was amazingly friendly and
even gave us free wifi after we pre- booked in for the 2nd night) –
but I declined as it was still freezing and we were pretty tired. Down at the
beach – about 800m away it was unlike any I’d been on before, no sand at all
just GIANT grey pebbles everywhere, you could hardly walk on them. There were a
few people down there fishing, and a family had lit a huge fire to keep warm,
so we decided to head back and do the same for the night.
Ginger salmon |
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